Pizza Crust

2 ½ cups flour   
I cup warm water
1 packet yeast (1 Tbsp.)
2 Tbsp. oil
1 tsp. sugar
1 tsp. salt

Mix water and yeast (until yeast dissolves).  Then add remaining ingredients together.  Roll out on greased pizza pan and top as desired.  Bake at 425° for about 12-15 minutes.